Without looking at the nutritional data – if you’re looking at nutritional data to justify your snack, it’s probably not worth putting in your body, anyway - there are natural sugars in the raisins, caffeine in the chocolate…and God knows what other chemicals from the processing. So, two out of three are not bad; better than Little Debbie cakes. There was a time I would scarf on one or two of them (Oatmeal, Devils’ Food, Raisin…all evil!) a couple of hours before a track workout. Most of the time I found the short-term sugar rush was NOT worth the crash which occurred on the last set of the workout.
While I'm in the mood to talk about hunger suppression and bread, I saw this article the other day (Isaksson H, Fredriksson H, Andersson R, Olsson J and Åman P (2009), Effect of rye bread breakfasts on subjective hunger and satiety: a randomized controlled trial. Nutrition Journal 2009, 8:39, August) and thought it rather interesting:
The first part of the study compared the satiating effect of iso-caloric bread breakfasts including different milling fractions of rye (bran, intermediate fraction (B4) & sifted flour). The second part investigated the dose-response effect of rye bran & intermediate rye fraction, each providing 5 or 8 grams of dietary fiber per iso-caloric bread breakfast. Both study parts used a wheat bread breakfast as reference & a randomised, within-subject comparison design. Appetite (hunger, satiety & desire to eat) was rated regularly from just before breakfast at 8:00 a.m. until 4:00 p.m. Amount, type & timing of food & drink intake were standardized during the study period.
The milling fractions study showed each of the rye breakfasts resulted in a suppressed appetite during the time period before lunch (8:30 a.m.-12:00 p.m.) compared with the wheat reference bread breakfast. At a comparison between the rye bread breakfasts the one with rye bran induced the strongest effect on satiety. In the afternoon the effect from all three rye bread breakfasts could still be seen as a decreased hunger & desire to eat compared to the wheat reference bread breakfast.
The results show rye bread can be used to decrease hunger feelings both before & after lunch when included in a breakfast meal. Rye bran induces a stronger effect on satiety than the other two rye fractions used when served in iso-caloric portions.




I didn't mention I felt "a happy participant" was a great goal - heaven knows with the number of cranky people I've seen after a 5,000-meter road race, we could use a few more happy participants. So, I suggested 'steady running. Let her go out, run & enjoy herself. If she gets the bug to compete & thinks she needs to improve, then you point her in the general direction of your "friendly neighborhood Jedi master." If you push she might rebel. If I push she might rebel. Let the incentive come from within.'
Sounds like one of my local triathlete friends will be paying a few more large bills between now & October 10th; he qualified for the Ironman Triathlon World Championships in Kona, Hawai'i. Talk about the flip side of the coin; yesterday a friend misses the privilege of finishing her second Ironman by eight minutes on the bike, today three knuckleheads at that same triathlon decide not to accept a Kona slot (For those of you who may not know, Kona is Boston for tri-geeks. You either pay lots of money to get a charity slot or you work your butt off & qualify.). Some times the circumstances beyond your control are in your favor, I guess. Congratulations, Mark. I guess Steven and I will be riding the IM Florida course about the same time you're making your way back toward Dig Me Beach.
One of my friends has motivated me to try & achieve the goal of having "good ab days." For lack of a better definition, I guess that means getting some definition in the abdominal area...which means getting rid of some of the adipose deposited in the general vicinity of my mid-section for starters. To facilitate these metabolic (diabolic?) changes, it seems necessary to profoundly cut back on french fried darn near everything. That's a lot easier than it looks, especially if you're the type who doesn't take lunch in with you.
Most fast food joints have menu offerings like Henry Ford's 'Model-A Dictum:' You can have anything you want, as long as it's deep-fried.

I've kicked myself in the butt on many an occasion for not listening more closely to friends who read an article in Runners' World, Triathlete, Geezerjock, & wanted to share their insights with me. Usually that kick in the butt came after remembering, 'hey, didn't so-and-so tell you about a particular piece of equipment, or a particular exercise that would have kept you from crashing & burning in that event?' Then I have to go back, reclaim beginners' mind, & listen to what I should have listened to before. Well, C.S. Lewis once wrote, 'pain is the megaphone of God,' so maybe it was the Almighty's way of telling me...'(WHACK!) Stoopid...what were you thinking!? Wait, were you thinking!?'
Since the marathon has been my weakest running event, & the one which will probably determine how well or poorly I do in November, I figured it couldn't hurt. No worse than doing the walk of shame for ten kilometers to keep from blowing up my achilles, which I did in 2007.




If you want to know what the real reason for something is, or a real root cause for a failure, take the time to ask why five times, at the very least. For example:
